{"id":3226,"date":"2013-02-08T16:02:58","date_gmt":"2013-02-08T21:02:58","guid":{"rendered":"http:\/\/www.theleemsmachine.com\/bean\/?p=3226"},"modified":"2013-02-12T11:27:05","modified_gmt":"2013-02-12T16:27:05","slug":"who-is-cooking-bear-is-cooking-how-can-that-be","status":"publish","type":"post","link":"https:\/\/theleemsmachine.com\/bean\/blog\/2013\/02\/08\/who-is-cooking-bear-is-cooking-how-can-that-be\/","title":{"rendered":"Who is cooking? Bear is cooking! How can that be?"},"content":{"rendered":"

\"\"<\/a><\/p>\n

I am back in the kitchen again.\u00a0 Should it feel so good to cook?<\/p>\n

I am not sure whether this looks as bubbly and fabulous as it was, but here ’tis.\u00a0 Turkey patty and pearled couscous on a bed of baby watercress with goat cheese crumbles.\u00a0 I made the couscous with a bit of lemon and black pepper.\u00a0 Whole thing was sehr gut.<\/p>\n","protected":false},"excerpt":{"rendered":"

I am back in the kitchen again.\u00a0 Should it feel so good to cook? I am not sure whether this looks as bubbly and fabulous as it was, but here ’tis.\u00a0 Turkey patty and pearled couscous on a bed of baby watercress with goat cheese crumbles.\u00a0 I made the couscous with a bit of lemon… Continue reading Who is cooking? Bear is cooking! How can that be?<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[33],"tags":[172,106],"class_list":["post-3226","post","type-post","status-publish","format-standard","hentry","category-blog","tag-consumption","tag-recipes"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":7812,"url":"https:\/\/theleemsmachine.com\/bean\/blog\/2017\/12\/15\/holiday-cooking\/","url_meta":{"origin":3226,"position":0},"title":"Holiday cooking","author":"leems","date":"December 15, 2017","format":false,"excerpt":"","rel":"","context":"In "Blog"","block_context":{"text":"Blog","link":"https:\/\/theleemsmachine.com\/bean\/blog\/category\/blog\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":1633,"url":"https:\/\/theleemsmachine.com\/bean\/blog\/2012\/07\/23\/more-about-white-trash-cooking\/","url_meta":{"origin":3226,"position":1},"title":"More about White Trash Cooking","author":"leems","date":"July 23, 2012","format":false,"excerpt":"I said I would probably talk some more about White Trash Cooking by Ernest Matthew Mickler and now I'm gonna.\u00a0 Here is the LEETTA I was talking about before.\u00a0 Some time ago I was contacted by another LeEtta who was researching the origins of the name.\u00a0 You know, there aren't\u2026","rel":"","context":"In "Blog"","block_context":{"text":"Blog","link":"https:\/\/theleemsmachine.com\/bean\/blog\/category\/blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.theleemsmachine.com\/bean\/wp-content\/uploads\/2012\/07\/LeettasFancyEggAndCheese.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":9674,"url":"https:\/\/theleemsmachine.com\/bean\/blog\/2021\/07\/14\/what-mrs-fisher-knows-about-old-southern-cooking\/","url_meta":{"origin":3226,"position":2},"title":"What Mrs. Fisher Knows about Old Southern Cooking","author":"leems","date":"July 14, 2021","format":false,"excerpt":"Until ten years ago, Abby Fisher was known as the first African American woman to publish a cookbook in the United States. The details now known about her life give only the faintest sketch of a woman who worked her way from enslaved cook on the east coast to business\u2026","rel":"","context":"In "Blog"","block_context":{"text":"Blog","link":"https:\/\/theleemsmachine.com\/bean\/blog\/category\/blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2021\/07\/AFisherBreakfastCornBread-150x56.png?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2021\/07\/AFisherBreakfastCornBread-150x56.png?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2021\/07\/AFisherBreakfastCornBread-150x56.png?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2021\/07\/AFisherBreakfastCornBread-150x56.png?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":10269,"url":"https:\/\/theleemsmachine.com\/bean\/blog\/2022\/08\/24\/cooky-cookie\/","url_meta":{"origin":3226,"position":3},"title":"Cooky Cookie","author":"leems","date":"August 24, 2022","format":false,"excerpt":"I know I am not the first person to ponder the frequent incidence of the word 'cooky' in old cooking pamphlets and recipe books, but no one has yet explored this 'alternate spelling' on the internets to my edification. And 'alternate spelling' is what is given as a reason for\u2026","rel":"","context":"In "Blog"","block_context":{"text":"Blog","link":"https:\/\/theleemsmachine.com\/bean\/blog\/category\/blog\/"},"img":{"alt_text":"newspaper showing section 'New Year's Cookies'","src":"https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2022\/08\/newyearscookies-150x143.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2022\/08\/newyearscookies-150x143.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2022\/08\/newyearscookies-150x143.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":1253,"url":"https:\/\/theleemsmachine.com\/bean\/blog\/2012\/06\/15\/recipes-asparagus-egg-and-cheese-pie\/","url_meta":{"origin":3226,"position":4},"title":"Recipes – Asparagus egg and cheese pie","author":"leems","date":"June 15, 2012","format":false,"excerpt":"I don't make anything that can be called a quiche because I don't like to add milk or cream to eggs, not even to scramble 'em.\u00a0 But I do make a couple varieties of egg and cheese pie. Ingredients:\u00a0 eggs, cheese, some kind of vegetable (asparagus for us), and pie\u2026","rel":"","context":"In "Blog"","block_context":{"text":"Blog","link":"https:\/\/theleemsmachine.com\/bean\/blog\/category\/blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.theleemsmachine.com\/bean\/wp-content\/uploads\/2012\/04\/pie.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":10821,"url":"https:\/\/theleemsmachine.com\/bean\/blog\/2023\/12\/13\/baking-vegan-with-old-recipes\/","url_meta":{"origin":3226,"position":5},"title":"Baking vegan with old recipes","author":"leems","date":"December 13, 2023","format":false,"excerpt":"One of my favorite recipes for the holiday season is Hot Water Ginger Bread, which I have dubbed: 'no ingredients left in the house ginger bread.' I found it in a reprint of Fanny Farmer, and I have now amassed a large collection of cooking pamphlets from the turn of\u2026","rel":"","context":"In "Blog"","block_context":{"text":"Blog","link":"https:\/\/theleemsmachine.com\/bean\/blog\/category\/blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2023\/11\/Depression-Cake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2023\/11\/Depression-Cake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/theleemsmachine.com\/bean\/wp-content\/uploads\/2023\/11\/Depression-Cake.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/posts\/3226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/comments?post=3226"}],"version-history":[{"count":5,"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/posts\/3226\/revisions"}],"predecessor-version":[{"id":3249,"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/posts\/3226\/revisions\/3249"}],"wp:attachment":[{"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/media?parent=3226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/categories?post=3226"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/theleemsmachine.com\/bean\/wp-json\/wp\/v2\/tags?post=3226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}